Cesar
Cooked sauce, ideal for salad dressing. Low calorie sauce
Ingredients: water, alcohol vinegar, modified corn starch, salt, mustard (mustard grains), stabilizers: guar gum, xanthan gum, lemon juice (antioxidant: sodium metabisulfite), acidifier: lactic acid, garlic, Worcester sauce (Water, wine vinegar, vinegar, sugar, seasoning [hydrolyzed vegetable protein (soy)], protein extracts, yeast extract, tamarind puree, coloring (E-150c), concentrated apple juice), Grana Padano cheese, preservative: sodium benzoate, aromas, spices, sweetener: sucralose.
TYPE AND CHARACTERISTICS OF THE PACKAGING AND PACKING
Denomination: 300 Plastic Container
– Net Content: 310 ml
– Package dimensions: Height: 155mm Width: 53mm Length 64mm
– Material: Transparent PP container.
– Screw cap. Cap diameter: 55 mm.
Closure: Induction foil
Cardboard packing channel 3 and transparent stretch film.
CHARACTERISTICS
pH: Less than 4.4
ORGANOLEPTIC CHARACTERSITICS
Cream
Flavor: Characteristic of caesar sauce
Smell: Characteristic of a caesar sauce
MICROBIOLOGICAL CHARACTERISTICS
Product subjected to heat in autoclave. Autoclave records archived.
Meets the microbiological criteria established in Regulation EC 2073/2005.
Absence of Listeria monocytogenes in 25 gr of product
NUTRITIONAL INFORMATION
Average values per 100 grs of product:
| Energy value | 78 Kj | 19Kcal | ||
| Fat | 0.3g | |||
| Of which saturated | 0.2g | |||
| Carbohydrates | 2,8g | |||
| Of which sugars | 0.1g | |||
| Fiber | 0.4g | |||
| Protein | 0.4g | |||
| Salt | 2,49g | |||