Cheese

Cooked sauce, ideal for salad dressing or accompaniment of meats or vegetables, with the characteristic touch of blue cheese.

Ingredients: Water, modified corn starch, 2% blue cheese, salt, thickeners: guar gum, xanthan gum, agar agar, preservative: sodium benzoate, acidulant: lactic acid, parsley, aroma.

Categoría:

TYPE AND CHARACTERISTICS OF THE PACKAGING AND PACKING

Denomination: 300 Plastic Container
– Net Content: 300 ml
– Package dimensions: Height: 155mm Width: 53mm Length 64mm
– Material: Transparent PP container.
– Screw cap. Cap diameter: 55 mm.
Closure: Induction foil
Cardboard packing channel 3 and transparent stretch film.

PHYSICAL-CHEMICAL CHARACTERISTICS

pH: Less than 4.4

ORGANOLEPTIC CHARACTERSITICS

Color: off-white
Flavor: Cheese characteristic
Smell: Characteristic to cheese

MICROBIOLOGICAL CHARACTERISTICS

Product subjected to heat in autoclave. Autoclave records archived.
Meets the microbiological criteria established in Regulation EC 2073/2005.
Absence of Listeria monocytogenes in 25 gr of product

NUTRITIONAL INFORMATION

Average values per 100 grs of product:

Energy value84 Kj20 Kcal
Fat0.6g
Of which saturated0.4g
Carbohydrates2,7g
Of which sugars0.0g
Fiber0.3g
Protein0.4g
Sal1,98g