Strawberry
Cooked sauce, ideal for the accompaniment of desserts. Low calorie sauce.
Ingredients: Water, strawberries (22%), modified corn starch, stabilizers (guar gum, xanthan gum, e435), aroma, preservative: sodium benzoate, acidulant: citric acid, salt, dye (E120) and sweetener (sucralose).
TYPE AND CHARACTERISTICS OF THE PACKAGING AND PACKING
Denomination: 300 Plastic Container
– Net Content: 310 ml
– Package dimensions: Height: 155mm Width: 53mm Length 64mm
– Material: Transparent PP container.
– Screw cap. Cap diameter: 55 mm.
Closure: Induction foil
Cardboard packing channel 3 and transparent stretch film.
PHYSICAL-CHEMICAL CHARACTERISTICS
pH: Less than 4.4
ORGANOLEPTIC CHARACTERSITICS
Color: Reddish Ténue
Flavor: Strawberry characteristic
Smell: Strawberry characteristic
MICROBIOLOGICAL CHARACTERISTICS
Product subjected to heat in autoclave. Autoclave records archived.
Meets the microbiological criteria established in Regulation EC 2073/2005.
Absence of Listeria monocytogenes in 25 gr of product.
NUTRITIONAL INFORMATION
Average values per 100 grs of product:
| Energy value | 84 | Kj | 20 Kcal | |
| Fats | 0.0 g | |||
| Of which saturated | 0.0 g | |||
| Carbohydrates | 3,7 g | |||
| Of which sugars | 0.8 g | |||
| Fiber | 0.7 g | |||
| Protein | 0.0 g | |||
| Salt | 0.33 g | |||